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Gabelsbergerstraße 34
9876 80333 München

Monday - Friday:
8:00 AM - 4:00 PM

Saturday - Sunday:
5:00 PM- 5:00 PM

Gabelsbergerstraße 34
9876 80333 München

Monday – Friday: 8:00 AM – 4:00 PM
Friday – Sunday: 9:00 PM- 5:00 PM

Japanese Pancakes

Japanese Pancakes: From Sweet to Savory and Even a Pancake Drink

Japanese cuisine is beloved across the globe for its delicate flavors and unique culinary traditions. While sushi and ramen often steal the spotlight, another Japanese food trend has captivated taste buds worldwide – Japanese pancakes! These fluffy, melt-in-your-mouth treats are not your average flapjacks. They are a delightful fusion of sweetness and savory goodness that will make your taste buds dance.

Their thickness and airy texture set Japanese pancakes apart from their traditional counterparts. These pancakes are made with a batter with baking powder and egg whites, resulting in a soufflé-like consistency. The batter is poured into specially designed pancake molds and cooked slowly and evenly to achieve that signature fluffy texture. The result is a light, airy pancake that is incredibly satisfying.

Sweet or savory, the world of Japanese pancakes offers a variety of flavors to suit every palate. For those with a sweet tooth, there are pancakes topped with fresh fruits and whipped cream and drizzled with sweet syrup. Some popular lovely variations include Matcha (green tea) pancakes and red bean pancakes, often served with matcha or red bean paste, respectively.

But it\’s not just about the sweet options – savory Japanese pancakes are just as delightful. Known as okonomiyaki, these delicious pancakes are made with a batter that includes cabbage, scallions, and other ingredients like meat, seafood, or cheese. They are then topped with a special okonomiyaki sauce, Japanese mayo, and bonito flakes. These savory pancakes offer unique flavors and textures that will leave you wanting more.

And if you\’re looking for something unique, why not try a pancake drink? That\’s right – in Japan, you can find pancake-flavored beverages that capture the essence of fluffy pancakes in a liquid form. These drinks often come in flavors like maple pancake latte or pancake milkshake and are the perfect way to satisfy your pancake cravings on the go.

So whether you have a sweet tooth or prefer savory flavors, Japanese pancakes offer a world of culinary delights to explore. So why not step outside your pancake comfort zone and give these fluffy wonders a try? Your taste buds will thank you.

Discover the Delightful Variety of Japanese Pancakes

Japanese pancakes, also known as “hotcakes” or “souffle pancakes,” are a popular dish in Japan that has gained worldwide popularity. These delicious pancakes are known for their fluffy texture, unique flavors, and artistic presentation. Whether you have a sweet tooth or prefer savory flavors, Japanese pancakes offer a delightful variety that caters to everyone\’s taste buds.

Sweet Japanese Pancakes

Sweet Japanese pancakes are a dream come true for dessert lovers. Made with flour, eggs, sugar, and milk, these pancakes are light, airy, and melt-in-your-mouth delicious. The batter is gently whisked and then cooked on a grill, resulting in a fluffy pancake with a golden-brown exterior.

The classic matcha green tea pancake is a popular variation of a sweet Japanese pancake. Matcha, a powdered green tea, is mixed into the pancake batter to give it a vibrant green color and a rich, earthy flavor. These pancakes are often topped with a sweetened matcha sauce or served with matcha ice cream for extra indulgence.

Another beloved sweet Japanese pancake is the strawberry shortcake pancake. This pancake is made with layers of fluffy pancakes, fresh strawberries, and whipped cream, mimicking the flavors of a traditional strawberry shortcake. The combination of the soft pancake layers, juicy strawberries, and creamy whipped cream creates a heavenly dessert that will satisfy any sweet tooth.

Savory Japanese Pancakes

If you prefer savory flavors, there is a wide range of delicious Japanese pancakes. One famous savory pancake is the okonomiyaki, made with cabbage, meat, seafood, and various toppings. The batter is mixed with shredded cabbage and other ingredients like shrimp, pork, or squid and then cooked until golden brown. Okonomiyaki is often topped with a savory sauce, mayonnaise, and bonito flakes, creating a delicious combination of flavors and textures.

Another savory Japanese pancake is the Hiroshima-style okonomiyaki, similar to traditional okonomiyaki but with added layers of ingredients. The pancake is built layer by layer, starting with a base of batter and cabbage, followed by layers of noodles, protein, and additional toppings. This results in a pancake with various textures and flavors that satisfy your savory cravings.

The Pancake Drink

The pancake drink is a unique and delightful addition to Japanese pancakes. This innovative beverage takes inspiration from Japanese pancakes’ fluffy texture and flavors and pairs it with a refreshing drink. The pancake drink combines milk, syrup, and batter, often topped with whipped cream or pancake pieces. This indulgent drink provides a unique twist on the traditional pancake experience and is perfect for those who want to enjoy the flavors of Japanese pancakes in a liquid form.

Pancake Type Description
Sweet Light, airy pancakes with a golden-brown exterior. Flavors like matcha green tea and strawberry shortcake.
Savory Savory pancakes are made with cabbage, seafood, and toppings. Okonomiyaki and Hiroshima-style okonomiyaki are popular delicious options.
Pancake Drink A unique beverage that combines the flavors and textures of Japanese pancakes with a refreshing drink. Often topped with whipped cream or pancake pieces.

Whether you have a sweet tooth or prefer savory flavors, the world of Japanese pancakes has something to offer. From sweet matcha pancakes to delicious okonomiyaki, the delightful variety of Japanese pancakes will satisfy any cravings. Don’t forget to try the unique pancake drink for a truly indulgent experience. So why not dive into this world of fluffy deliciousness and discover your new favorite pancake?


What are Japanese pancakes?

Japanese pancakes are a type of pancake that is known for its fluffy and light texture. They are made using a unique cooking technique that involves whisking the egg whites separately to create a meringue-like batter. This results in pancakes that are thick, soufflé-like and incredibly fluffy.

What are some popular sweet toppings for Japanese pancakes?

Japanese pancakes can be topped with sweet toppings, such as fresh fruits like strawberries and bananas, whipped cream, chocolate sauce, maple syrup, and powdered sugar. Some popular combinations include Matcha (green tea) pancakes with red bean paste fruit compote and vanilla ice cream.

Are there any savory versions of Japanese pancakes?

Yes, there are savory versions of Japanese pancakes as well. These delicious pancakes are often called “okonomiyaki” and can be filled with ingredients like cabbage, bacon, shrimp, and green onions. They are typically topped with a savory sauce, mayonnaise, and bonito flakes.

Can you make Japanese pancakes at home?

Yes, it is possible to make Japanese pancakes at home. However, they require a bit more effort compared to regular pancakes. The main difference is the technique used to create the fluffy texture. You must whisk the egg whites separately until they form soft peaks and then fold them into the batter. There are many recipes available online that you can follow to make Japanese pancakes at home.

What is a pancake drink?

A pancake drink is a beverage inspired by the flavors of pancakes. It is often made using ingredients like milk, syrup, and vanilla extract to mimic the taste of pancakes. Some pancake drinks also include other flavors like chocolate or caramel. They are typically served cold or with ice and can be enjoyed as a sweet treat.



As a fan of Japanese cuisine, I\’m always excited to discover new and unique dishes. The world of Japanese pancakes is no exception! From the sweet and fluffy souffle pancakes to the savory okonomiyaki pancakes, there is something for everyone\’s taste buds. I love how these pancakes are meticulously crafted, creating a delightful texture that melts in your mouth. One of my favorite variations is the souffle pancake. It\’s incredibly light and airy, like biting into a cloud. Topped with fresh fruits, whipped cream, and a drizzle of maple syrup, it\’s a perfect treat for breakfast or dessert. The presentation is impressive, with the pancakes stacked high and served with butter. If you\’re in the mood for something savory, the okonomiyaki pancake is a must-try.

Packed with cabbage, bacon, shrimp, and green onions, it\’s a delicious combination of flavors and textures. The pancake is often topped with a savory sauce and mayonnaise, adding a tangy kick. It\’s a hearty and satisfying dish that can be enjoyed as a main course. But what caught my attention was the pancake drink. Yes, you read that right! A pancake in liquid form. This unique beverage combines the flavors of a pancake with a creamy and rich milkshake. With a hint of vanilla and a touch of sweetness, it\’s a drink that will surely satisfy any pancake lover\’s cravings. Overall, the world of Japanese pancakes is a fascinating and delicious one. From the sweet and fluffy to the savory and unique, there is a pancake for every palate. Whether you\’re a breakfast enthusiast or a foodie looking to try something new, I highly recommend exploring the variety of Japanese pancakes.


As a fellow pancake lover, I was thrilled to come across this article on Japanese pancakes. I had no idea there were so many variations of this beloved breakfast staple in Japan. The sweet and savory options featured in the article sound mouthwatering. I can’t wait to try the fluffy souffle-style pancakes topped with fresh fruit and whipped cream. And the idea of a pancake drink? Sign me up! It\’s fascinating how Japanese cuisine always finds a way to take a classic dish and add a unique twist. I will try some of these recipes at home and perhaps even venture to a Japanese cafe to experience the authentic taste. This article opened my eyes to the world of Japanese pancakes, and I\’m excited to embark on this delicious culinary journey!

Liam Smith

I love Japanese pancakes! They are unlike any other pancakes I\’ve ever tried. The fluffy texture and melt-in-your-mouth goodness make them a true delight. I\’ve had both sweet and savory versions, and they never disappoint. One of my all-time favorites is the Matcha pancake, with its delicate green tea flavor and creamy filling. It\’s like a little piece of heaven. And let\’s not forget about pancake drinks! Who would have thought that pancakes could be transformed into a delicious beverage? The thought alone makes my taste buds dance with excitement. Japanese pancakes are indeed a world of their own, and I can’t wait to explore more of their delicious creations.


I\’ve always been fascinated by Japanese cuisine and their attention to detail regarding food presentation. So when I came across this article about Japanese pancakes, I couldn’t help but be intrigued. I love pancakes, but the ones I\’m used to are usually sweet and topped with syrup and butter. But it seems like Japanese pancakes take it to a whole new level. The article discusses these pancakes’ fluffy and jiggly texture, which immediately caught my attention. And the fact that they can be both sweet and savory makes them even more appealing. I can’t help but imagine myself biting into a stack of these fluffy pancakes topped with sweet syrup and fresh fruits. But the article also mentions savory options, like pancakes with bacon and eggs, which sounds delicious. And to top it all off, they even have a pancake drink! I\’ve never heard of a pancake drink before, but apparently, it\’s a smoothie made with pancake ingredients. It sounds like a unique and tasty treat. Overall, this article has piqued my interest in Japanese pancakes. I can’t wait to try them and explore the variety of flavors and textures they offer.


I\’ve always been fascinated by Japanese cuisine, and when it comes to pancakes, they take it to a whole new level! The article “Explore the World of Japanese Pancakes: From Sweet to Savory and Even a Pancake Drink” really did justice to the diversity and creativity of Japanese pancake recipes. As a pancake lover, I was thrilled to discover the fluffy and jiggly soufflé pancakes, a true delicacy. Adding various toppings like fresh fruits, whipped cream, and maple syrup takes these pancakes to another level of indulgence. The article also introduced me to other unique pancake variations, such as okonomiyaki, which combines savory ingredients like cabbage and bacon into a delicious pancake-like dish. And let\’s not forget about the intriguing pancake drink, which sounds like a must-try for any pancake enthusiast. Overall, this article has inspired me to explore the world of Japanese pancakes and try these mouthwatering creations for myself.


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