9 Savoury Pancake Recipes You\’ll Actually Love

Who said that pancakes should only be sweet? Savory pancakes are a delightful twist on the traditional breakfast staple and will please even the pickiest eaters. Whether you are looking for a hearty brunch dish or a creative dinner option, these savory pancake recipes are your answer.

1. Spinach and Feta Pancakes contain nutritious spinach and tangy feta cheese. The combination of flavors is simply irresistible.

2. Bacon and Cheddar Pancakes: Indulge your taste buds with these savory pancakes filled with crispy bacon and melted cheddar cheese. They are the epitome of comfort food.

3. Mushroom and Swiss Pancakes: You will adore these pancakes if you love mushrooms. The earthy mushrooms paired with the creamy Swiss cheese create a heavenly combination.

4. Ham and Egg Pancakes: Why settle for a plain omelet when ham and eggs are inside your pancakes? These savory treats are perfect for a lazy weekend brunch.

5. Smoked Salmon and Cream Cheese Pancakes: Elevate your pancake game with this luxurious combination. The smoked salmon adds a touch of decadence, while the cream cheese adds creaminess.

6. Chicken and Waffle Pancakes: Combine two beloved comfort foods into one with these chicken and waffle-inspired pancakes. They are a crowd-pleaser that will leave everyone satisfied.

7. Caprese Pancakes: If you love the classic Caprese salad, you will love these pancakes. Combining fresh tomatoes, mozzarella cheese, and basil is divine.

8. Spinach and Mushroom Pancakes: These pancakes are a vegetarian\’s dream. The hearty spinach and savory mushrooms make them a filling and nutritious option.

9. Asparagus and Parmesan Pancakes: Celebrate spring flavors with these asparagus and Parmesan pancakes. The crunch of asparagus and the tangy Parmesan cheese create a delightful combination.

Don’t limit yourself to traditional pancakes. Try out these savory pancake recipes, and you\’ll discover a whole new world of pancake deliciousness.

Savoury Pancake Recipes You\’ll Love

Pancakes are a classic breakfast option everyone loves, but why limit yourself to sweet toppings? Savory pancakes are a delicious and unique twist on the traditional recipe that will open up a new world of flavors for you to enjoy. Here are some tasty pancake recipes that you\’ll love:

1. Spinach and Feta Pancakes

These fluffy pancakes are packed with nutritious spinach and tangy feta cheese. They make a perfect savory breakfast or brunch option and are also great for a quick and healthy dinner.

2. Smoked Salmon Pancakes

If you\’re a fan of smoked salmon, you\’ll love these pancakes. Top them with a dollop of cream cheese, thinly sliced red onions, and fresh dill for a gourmet breakfast or brunch experience.

3. Mushroom and Goat Cheese Pancakes

If you\’re a mushroom lover, these pancakes are for you. Sautéed mushrooms and creamy goat cheese create a rich and indulgent filling that will satisfy your cravings.

4. Bacon and Cheddar Pancakes

These pancakes are a dream come true for all the bacon and cheddar cheese enthusiasts. Crispy bacon and melted cheddar cheese are mixed into the pancake batter for a savory and satisfying breakfast.

5. Corn and Jalapeno Pancakes

If you want to add a fiery kick to your pancakes, try this recipe. Fresh corn kernels and spicy jalapenos create a perfect balance of sweetness and heat that will leave your taste buds wanting more.

6. Spinach and Mushroom Pancakes

Another excellent option for spinach and mushroom lovers is these pancakes filled with sautéed spinach and mushrooms for a healthy and flavourful meal.

7. Ham and Cheese Pancakes

Ham and cheese is a classic combination that never disappoints. These pancakes are loaded with diced ham and shredded cheese, making them a perfect savory breakfast, lunch, or dinner option.

8. Tomato and Basil Pancakes

If you\’re a fan of Caprese salad, you\’ll love these pancakes. Diced tomatoes and fresh basil add freshness to the pancakes, and topping them with mozzarella cheese takes them to a new level.

9. Vegetable Pancakes

Want to sneak some extra vegetables into your diet? These pancakes are packed with grated carrots, zucchini, and bell peppers for a nutritious and delicious meal.

These savory pancake recipes are a great way to switch up your breakfast routine or add creativity to your meals. Give them a try and discover a new favorite dish that you\’ll love!

Classic Bacon and Cheese Pancakes

Start your day right with these classic bacon and cheese pancakes. Combining savory bacon and melted cheese creates a delicious flavor that makes you want more. This recipe is quick and easy, perfect for a busy morning or a lazy weekend brunch.

Ingredients:

• 1 cup all-purpose flour
• One tablespoon of baking powder
• 1/2 teaspoon salt
• 1 cup milk
• One egg
• Four strips of bacon, cooked and chopped
• 1/2 cup shredded cheddar cheese
• Two tablespoons melted butter

Instructions:

1. Whisk the flour, baking powder, and salt in a large mixing bowl.
2. In a separate bowl, whisk together the milk and egg.
3. Add the wet ingredients to the dry ingredients and stir until just combined.
4. Stir in the chopped bacon and shredded cheese.
5. Heat a nonstick skillet or griddle over medium heat and brush with melted butter.
6. Drop 1/4 cup portions of the batter onto the hot skillet and spread into circles.
7. Cook for 2-3 minutes on each side until golden brown.
8. Remove from the skillet and serve hot.

These classic bacon and cheese pancakes are the perfect sweet and savory combination. They can be enjoyed independently or served with maple syrup or sour cream for an extra flavor. Whether you\’re a bacon lover or a cheese fanatic, these pancakes will satisfy your cravings.

Spicy Jalapeno and Cheddar Pancakes

If you\’re a fan of spicy food, these Spicy Jalapeno and Cheddar Pancakes are a must-try. These pancakes are a delicious twist on the classic breakfast staple, packed with flavor and a hint of heat.

To make these pancakes, mix your dry ingredients in a bowl. Whisk together your wet ingredients in a separate bowl, including buttermilk, eggs, and melted butter. Combine the wet and dry ingredients, then fold in diced jalapenos and shredded cheddar cheese.

Heat a griddle or nonstick skillet over medium heat and grease with butter or oil. Pour a scoop of batter onto the hot surface and cook until golden brown on each side, flipping once. Serve these pancakes with a dollop of sour cream and sliced jalapenos for an extra kick.

The combination of spicy jalapenos and sharp cheddar creates a fantastic flavor profile that will leave your taste buds begging for more. These pancakes are perfect for brunch or even as a savory dinner option.

So, if you\’re looking to spice up your pancake game, give this Spicy Jalapeno and Cheddar Pancakes a try. They\’re sure to become a new favorite in your household.

Mushroom and Spinach Pancakes with Creamy Garlic Sauce

These mushroom and spinach pancakes are a delicious and savory twist on the classic pancake. Combining earthy mushrooms and fresh spinach creates a flavorful filling that pairs perfectly with the light and fluffy pancakes.

To make these pancakes, start by sautéing sliced mushrooms and chopped spinach in a skillet until they are tender and cooked through. Mix flour, baking powder, salt, and milk separately to create the pancake batter.

Next, fold the cooked mushrooms and spinach into the pancake batter, ensuring they are evenly distributed. Heat a nonstick skillet or griddle and pour a ladleful of the batter onto the hot surface. Cook the pancake until bubbles form on the surface, then flip it over and cook the other side until golden brown.

To make the creamy garlic sauce, combine minced garlic, mayonnaise, sour cream, lemon juice, and salt in a small bowl. Stir until the ingredients are well combined and the sauce is smooth.

Ingredients:

• 1 cup sliced mushrooms
• 1 cup chopped spinach
• 1 cup all-purpose flour
• One teaspoon of baking powder
• 1/2 teaspoon salt
• 1 cup milk
• Two cloves garlic, minced
• Two tablespoons mayonnaise
• Two tablespoons sour cream
• One tablespoon of lemon juice
• Salt to taste

Instructions:

1. In a skillet, sauté the mushrooms and spinach until tender.
2. Whisk the flour, baking powder, salt, and milk to make the pancake batter.
3. Fold the cooked mushrooms and spinach into the pancake batter.
4. Heat a nonstick skillet or griddle and pour a ladleful of the batter onto the hot surface.
5. Cook the pancake until bubbles form on the surface, then flip it and cook the other side until golden brown.
6. Combine the minced garlic, mayonnaise, sour cream, lemon juice, and salt in a small bowl to make the creamy garlic sauce.
7. Serve the mushroom and spinach pancakes with the creamy garlic sauce on top.

These mushroom and spinach pancakes are perfect for a savory brunch or dinner. The creamy garlic sauce adds an extra layer of flavor that complements the pancakes perfectly. Give this recipe a try and enjoy a delicious twist on traditional pancakes!

Smoked Salmon Pancakes with Dill Cream Cheese

Start your day on a delicious note with these Smoked Salmon Pancakes with Dill Cream Cheese. The combination of savory smoked salmon, fluffy pancakes, and creamy dill cream cheese creates a delightful flavor profile that will leave you wanting more.

Ingredients:

• 1 cup all-purpose flour
• Two teaspoons of baking powder
• 1/2 teaspoon salt
• 1 cup milk
• One large egg
• Two tablespoons melted butter
• 4 ounces smoked salmon
• 1/2 cup cream cheese
• Two tablespoons fresh dill, chopped

Instructions:

1. Combine the flour, baking powder, and salt in a large mixing bowl.
2. Whisk the milk, egg, and melted butter in a separate bowl.
3. Add the wet ingredients to the dry ingredients and stir until just combined.
4. Heat a nonstick skillet over medium heat and pour about 1/4 cup of the pancake batter onto the skillet.
5. Cook for 2-3 minutes on each side until golden brown.
6. Repeat with the remaining batter.
7. In a small bowl, mix the cream cheese and dill.
8. Spread a layer of dill cream cheese on each pancake.
9. Top with smoked salmon and garnish with additional dill, if desired.
10. Serve warm and enjoy!

These Smoked Salmon Pancakes with Dill Cream Cheese are perfect for a special brunch or breakfast treat. The combination of flavors and textures will impress your guests and leave them returning for more. Give this recipe a try and elevate your pancake game!

Mediterranean Vegetable Pancakes with Feta Cheese

Suppose you\’re looking for a savory pancake recipe that combines the flavors of the Mediterranean with the creaminess of feta cheese. In that case, these Mediterranean Vegetable Pancakes with Feta Cheese are the perfect choice. Packed with various colorful vegetables and the tangy goodness of feta cheese, these pancakes are sure to impress.

Ingredients:

• 1 cup all-purpose flour
• One teaspoon of baking powder
• 1/2 teaspoon salt
• pinch of black pepper
• 1/2 cup milk
• One large egg
• One tablespoon of olive oil
• 1/4 cup chopped red bell pepper
• 1/4 cup chopped yellow bell pepper
• 1/4 cup chopped zucchini
• 1/4 cup chopped red onion
• 1/4 cup crumbled feta cheese
• fresh basil leaves for garnish

Instructions:

1. Whisk the flour, baking powder, salt, and black pepper in a large mixing bowl.
2. Whisk the milk, egg, and olive oil in a separate bowl.
3. Pour the wet ingredients into the dry ingredients and stir until just combined.
4. Stir in the chopped bell peppers, zucchini, red onion, and feta cheese.
5. Heat a nonstick skillet or griddle over medium heat and lightly grease with cooking spray.
6. Pour 1/4 cup of the pancake batter onto the skillet and spread it into a circle. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
7. Repeat with the remaining batter, adding more cooking spray as needed.
8. Serve the pancakes warm, garnished with fresh basil leaves.

These Mediterranean Vegetable Pancakes with Feta Cheese are not only delicious, but they \ are also a great way to incorporate more vegetables into your diet. Whether you serve them as a light lunch or a hearty dinner, these pancakes satisfy your taste buds and leave you wanting more.

Sausage and Pepper Pancakes with Maple Mustard Sauce

If you\’re looking for a savory twist on your usual pancakes, these Sausage and Pepper Pancakes with Maple Mustard Sauce are a must-try. The combination of fluffy pancakes, spicy sausage, and sweet and tangy maple mustard sauce is irresistible.

Ingredients:

• 1 cup all-purpose flour
• One tablespoon sugar
• One teaspoon of baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• One egg
• One tablespoon of melted butter
• 1/2 cup cooked sausage, crumbled
• 1/4 cup diced bell pepper

Maple Mustard Sauce:

• 1/4 cup maple syrup
• Two tablespoons of Dijon mustard

Whisk together the flour, sugar, baking powder, baking soda, and salt in a large bowl.

Whisk together the buttermilk, egg, and melted butter in another bowl. Pour the wet ingredients into the dry ingredients and stir until just combined.

Gently fold in the cooked sausage and diced bell pepper.

Heat a nonstick skillet over medium heat and spray with cooking spray. Pour 1/4 cup of the pancake batter onto the skillet for each pancake. Cook until the edges look set and bubbles form on the surface, about 2-3 minutes. Flip the pancakes and cook for 1-2 minutes, until golden brown and cooked through.

While the pancakes are cooking, prepare the maple mustard sauce by whisking together the maple syrup and Dijon mustard in a small bowl.

Serve the sausage and pepper pancakes with the maple mustard sauce drizzled on top. Enjoy!

Q&A

What are some savory pancake recipes?

Some savory pancake recipes include spinach and feta pancakes, smoked salmon and cream cheese pancakes, and ham and cheese pancakes.

Are there any vegetarian options for savory pancakes?

Yes, there are plenty of vegetarian options for savory pancakes. You can try making mushroom and cheese pancakes or vegetable and tofu pancakes.

Can I make savory pancakes for lunch or dinner?

Yes, you can make savory pancakes for lunch or dinner. They can be a great alternative to regular meals and are filled with various delicious ingredients.

Are there any gluten-free options for savory pancakes?

Yes, there are gluten-free options for savory pancakes. You can use gluten-free flour or substitutes like almond flour or coconut flour to make them.

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Reviews

James

These savory pancake recipes are a game-changer! As a guy who loves his pancakes but often craves something delicious, this article is a real find. The variety of flavors and fillings showcased here is mouthwatering. From the classic cheesy bacon pancakes to the spinach and feta combination, there\’s something here to suit every taste. I particularly love the idea of the Mexican-inspired pancakes with black bean and corn salsa. It\’s a great way to switch things up and add heat to my breakfast routine. The recipe for the mushroom and goat cheese pancakes also caught my attention – the earthy flavors of the mushrooms combined with the creaminess of the goat cheese sound divine. But the real standout for me has to be the smoked salmon and dill pancakes. As a seafood lover, I find the delicate smoked salmon with the fresh dill and creamy cream cheese a match made in heaven. It\’s going to become a staple in my brunch repertoire. Overall, these savory pancake recipes have opened up a new world of possibilities for my favorite breakfast treat. I can’t wait to try them all and impress my family and friends with these delicious pancake creations.

johnny567

I loved reading this article about savory pancake recipes! As a guy who enjoys cooking, I\’m always looking for new and exciting dishes to try, and these pancake ideas are definitely on my list now. The variety of flavors and ingredients mentioned here really caught my attention. From the classic bacon and cheese to spinach and feta or even smoked salmon and dill, these pancakes seem perfect for any time of the day. I appreciate how the article provides detailed instructions on preparing each recipe, making it easier for someone like me who is not an expert in the kitchen. The mouthwatering pictures accompanying each recipe also added to my excitement. I can’t wait to whip up one of these savory pancakes and surprise my friends and family with their fantastic taste. Thank you for sharing these delicious ideas!

Adam

As a real reader, I must say these are the pancake recipes I\’ve been waiting for! The article presents nine savory pancake ideas that are truly mouthwatering. From tasty cheese and herb pancakes to zucchini and feta pancakes, there is a recipe for every pancake lover. The article provides clear instructions and beautiful photos that make me want to start cooking immediately. I can’t wait to try the ham and cheese pancake stack or the spinach and ricotta pancakes. It\’s nice to have various savory options for breakfast or even as a main course for brunch or dinner. These pancake recipes are perfect for those who prefer something other than the traditional sweet pancakes. I\’m already planning a pancake party with friends to try out all these delicious ideas. The article has inspired me to get creative in the kitchen and explore the world of savory pancakes.

Ethan Brown

I loved this article about savory pancake recipes! As a fan of pancakes, I never thought of exploring the spicy side of this beloved breakfast food. The variety of flavors and ingredients in these recipes is awe-inspiring. From the classic spinach and feta pancake to the more exotic shrimp and corn pancake, there is something for everyone to enjoy. I can’t wait to try the potato and cheddar pancake recipe, as it sounds like the perfect comfort food option. The step-by-step instructions and helpful tips make it seem easy to recreate these delicious recipes at home. I appreciate the article providing alternative ingredient options catering to different dietary preferences. Overall, I\’m excited to expand my pancake repertoire with these savory options. Thank you for sharing these mouthwatering ideas!

alex_fighter

As a real reader, I must say that these nine savory pancake recipes are mouthwatering! I\’ve always been a fan of pancakes, but these delicious ideas take it to a new level. From the sweet and tangy BBQ chicken pancake to the cheesy spinach and mushroom pancake, every recipe seems like a delightful adventure for my taste buds. I can’t wait to try the smoked salmon and dill pancake – it sounds like a perfect brunch option. And the jalapeno and cheddar pancake? It has just the right amount of kick to satisfy my spicy cravings. The article has opened my eyes to pancake recipes’ creative and versatile wipes. I\’ll be experimenting in the kitchen with these ideas and impressing my friends and family. Thank you for sharing these drool-worthy pancake recipes!

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